Molecule Category Free-form
Source Gaulton A, Kale N, van Westen GJ, Bellis LJ, Bento AP, Davies M, Hersey A, Papadatos G, Forster M, Wege P, Overington JP. A large-scale crop protection bioassay data set. Sci Data. 2015 Jul 7;2:150032. Read more ...

Structure

InChI Key LMVJTSSBJHOWOT-UHFFFAOYSA-N
Smiles COc1ccc(cc1)N2C3N=CN4C(=O)NN=C4C3C(=C2c5ccccc5)c6ccccc6
InChI
InChI=1S/C26H21N5O2/c1-33-20-14-12-19(13-15-20)31-23(18-10-6-3-7-11-18)21(17-8-4-2-5-9-17)22-24(31)27-16-30-25(22)28-29-26(30)32/h2-16,22,24H,1H3,(H,29,32)

Physicochemical Descriptors

Property Name Value
Molecular Formula C26H21N5O2
Molecular Weight 435.48
AlogP 4.2
Hydrogen Bond Acceptor 5.0
Hydrogen Bond Donor 1.0
Number of Rotational Bond 4.0
Polar Surface Area 69.53
Molecular species NEUTRAL
Aromatic Rings 3.0
Heavy Atoms 33.0

Pharmacology

EC50(nM) IC50(nM) Kd(nM) Ki(nM) Inhibition(%)
Rattus norvegicus
- - - - 1.45-36.5

Cross References

Resources Reference
ChEMBL CHEMBL2297799
PubChem 76316795