Molecule Category Free-form
Source Gaulton A, Kale N, van Westen GJ, Bellis LJ, Bento AP, Davies M, Hersey A, Papadatos G, Forster M, Wege P, Overington JP. A large-scale crop protection bioassay data set. Sci Data. 2015 Jul 7;2:150032. Read more ...

Structure

InChI Key DQOHQIHEAVWGFL-UHFFFAOYSA-N
Smiles COc1ccc(cc1)N2C=C(C3C2N=CN=C3NN)c4ccccc4
InChI
InChI=1S/C19H19N5O/c1-25-15-9-7-14(8-10-15)24-11-16(13-5-3-2-4-6-13)17-18(23-20)21-12-22-19(17)24/h2-12,17,19H,20H2,1H3,(H,21,22,23)

Physicochemical Descriptors

Property Name Value
Molecular Formula C19H19N5O
Molecular Weight 333.39
AlogP 1.33
Hydrogen Bond Acceptor 6.0
Hydrogen Bond Donor 2.0
Number of Rotational Bond 4.0
Polar Surface Area 75.23
Molecular species NEUTRAL
Aromatic Rings 2.0
Heavy Atoms 25.0

Pharmacology

EC50(nM) IC50(nM) Kd(nM) Ki(nM) Inhibition(%)
Rattus norvegicus
- - - - 8.85-50.26

Cross References

Resources Reference
ChEMBL CHEMBL2297787
PubChem 76313259