Source Gaulton A, Kale N, van Westen GJ, Bellis LJ, Bento AP, Davies M, Hersey A, Papadatos G, Forster M, Wege P, Overington JP. A large-scale crop protection bioassay data set. Sci Data. 2015 Jul 7;2:150032. Read more ...

Structure

InChI Key ODOXNMSBDNNFMF-UHFFFAOYSA-N
Smiles CCC(=O)CC1N(C(=Nc2ccccc12)n3ccnc3)c4ccccc4
InChI
InChI=1S/C21H20N4O/c1-2-17(26)14-20-18-10-6-7-11-19(18)23-21(24-13-12-22-15-24)25(20)16-8-4-3-5-9-16/h3-13,15,20H,2,14H2,1H3

Physicochemical Descriptors

Property Name Value
Molecular Formula C21H20N4O
Molecular Weight 344.41
AlogP 3.6
Hydrogen Bond Acceptor 4.0
Hydrogen Bond Donor 0.0
Number of Rotational Bond 5.0
Polar Surface Area 50.49
Molecular species NEUTRAL
Aromatic Rings 3.0
Heavy Atoms 26.0
Assay Description Organism Bioactivity Reference
Fungicidal activity against Penicillium digitatum assessed as inhibition of mycelium measured after 48 hr Penicillium digitatum 10.94 ug.mL-1
Fungicidal activity against Penicillium digitatum assessed as inhibition of mycelium at 1 ug/ml measured after 48 hr Penicillium digitatum 6.0 %
Fungicidal activity against Penicillium digitatum assessed as inhibition of mycelium at 50 ug/ml measured after 48 hr Penicillium digitatum 100.0 %
Fungicidal activity against Penicillium digitatum assessed as inhibition of mycelium at 10 ug/ml measured after 48 hr Penicillium digitatum 35.0 %
Fungicidal activity against Penicillium digitatum assessed as inhibition of mycelium at 5 ug/ml measured after 48 hr Penicillium digitatum 20.0 %

Cross References

Resources Reference
ChEMBL CHEMBL2289212
PubChem 76327483