Molecule Category Salt-form
Source Gaulton A, Kale N, van Westen GJ, Bellis LJ, Bento AP, Davies M, Hersey A, Papadatos G, Forster M, Wege P, Overington JP. A large-scale crop protection bioassay data set. Sci Data. 2015 Jul 7;2:150032. Read more ...

Structure

InChI Key AJOSDIDPIBJFAI-UHFFFAOYSA-N
Smiles Cl.COc1ccc(cc1)C(=N)N
InChI
InChI=1S/C8H10N2O.ClH/c1-11-7-4-2-6(3-5-7)8(9)10;/h2-5H,1H3,(H3,9,10);1H

Physicochemical Descriptors

Property Name Value
Molecular Formula C8H11ClN2O
Molecular Weight 186.64
AlogP 0.87
Hydrogen Bond Acceptor 2.0
Hydrogen Bond Donor 2.0
Number of Rotational Bond 2.0
Polar Surface Area 59.1
Molecular species BASE
Aromatic Rings 1.0
Heavy Atoms 11.0

Pharmacology

EC50(nM) IC50(nM) Kd(nM) Ki(nM) Inhibition(%)
Brassica napus
- - - - 6.9-48.5
Echinochloa crus-galli
- - - - 16.2-18.3

Cross References

Resources Reference
ChEMBL CHEMBL2286472
PubChem 12326219
SureChEMBL SCHEMBL2570665