Molecule Category Free-form
Source Gaulton A, Kale N, van Westen GJ, Bellis LJ, Bento AP, Davies M, Hersey A, Papadatos G, Forster M, Wege P, Overington JP. A large-scale crop protection bioassay data set. Sci Data. 2015 Jul 7;2:150032. Read more ...

Structure

InChI Key VRXKDRUCVZRHAF-UHFFFAOYSA-N
Smiles CC1=CC(=O)C(=NN1c2cc(Cl)c(Cl)cc2Cl)c3nnc(Nc4ccccc4F)s3
InChI
InChI=1S/C19H11Cl3FN5OS/c1-9-6-16(29)17(27-28(9)15-8-11(21)10(20)7-12(15)22)18-25-26-19(30-18)24-14-5-3-2-4-13(14)23/h2-8H,1H3,(H,24,26)

Physicochemical Descriptors

Property Name Value
Molecular Formula C19H11Cl3FN5OS
Molecular Weight 482.75
AlogP 6.49
Hydrogen Bond Acceptor 6.0
Hydrogen Bond Donor 1.0
Number of Rotational Bond 4.0
Polar Surface Area 98.72
Molecular species NEUTRAL
Aromatic Rings 3.0
Heavy Atoms 30.0

Pharmacology

EC50(nM) IC50(nM) Kd(nM) Ki(nM) Inhibition(%)
Puccinia recondita
- - - - 0.6-60

Cross References

Resources Reference
ChEMBL CHEMBL2270905
PubChem 10863807