Source Gaulton A, Kale N, van Westen GJ, Bellis LJ, Bento AP, Davies M, Hersey A, Papadatos G, Forster M, Wege P, Overington JP. A large-scale crop protection bioassay data set. Sci Data. 2015 Jul 7;2:150032. Read more ...

Structure

InChI Key BPNJCMIQYWOEEK-XQHGQALKSA-N
Smiles COC(=O)C1(O)C2C(C)(C)C(=O)C=C[C@]2(C)[C@H]3CC4[C@@H](C[C@H]5O[C@@]45C[C@]13C)c6cocc6
InChI
InChI=1S/C26H32O6/c1-22(2)18(27)6-8-23(3)17-11-16-15(14-7-9-31-12-14)10-19-25(16,32-19)13-24(17,4)26(29,20(22)23)21(28)30-5/h6-9,12,15-17,19-20,29H,10-11,13H2,1-5H3/t15-,16?,17+,19+,20?,23+,24-,25-,26?/m0/s1

Physicochemical Descriptors

Property Name Value
Molecular Formula C26H32O6
Molecular Weight 440.53
AlogP 2.58
Hydrogen Bond Acceptor 5.0
Hydrogen Bond Donor 1.0
Number of Rotational Bond 3.0
Polar Surface Area 89.27
Molecular species NEUTRAL
Aromatic Rings 1.0
Heavy Atoms 32.0
Assay Description Organism Bioactivity Reference
Antifungal activity against Puccinia arachidis in ground nut assessed as rust pustule count at 10 ug/cm'2 measured after 12 days from inoculation Puccinia arachidis 2.3 %
Antifungal activity against Puccinia arachidis in ground nut assessed as rust pustule count at 1 ug/cm'2 measured after 12 days from inoculation (Rvb = 22.73 %) Puccinia arachidis 7.6 %

Cross References

Resources Reference
ChEMBL CHEMBL2269931
PubChem 76315916