Molecule Category Free-form
Source Gaulton A, Kale N, van Westen GJ, Bellis LJ, Bento AP, Davies M, Hersey A, Papadatos G, Forster M, Wege P, Overington JP. A large-scale crop protection bioassay data set. Sci Data. 2015 Jul 7;2:150032. Read more ...

Structure

InChI Key NKCSBRSKPFMDFR-UHFFFAOYSA-N
Smiles CC(=O)C1=C(C)N(C=C)N(N1)c2ccc(O)cc2
InChI
InChI=1S/C13H15N3O2/c1-4-15-9(2)13(10(3)17)14-16(15)11-5-7-12(18)8-6-11/h4-8,14,18H,1H2,2-3H3

Physicochemical Descriptors

Property Name Value
Molecular Formula C13H15N3O2
Molecular Weight 245.28
AlogP 0.25
Hydrogen Bond Acceptor 5.0
Hydrogen Bond Donor 2.0
Number of Rotational Bond 3.0
Polar Surface Area 55.81
Molecular species NEUTRAL
Aromatic Rings 1.0
Heavy Atoms 18.0

Pharmacology

EC50(nM) IC50(nM) Kd(nM) Ki(nM) Inhibition(%)
Aspergillus flavus
- - - - 46.67
Aspergillus niger
- - - - 16.67
Candida albicans
- - - - 25
Candida azyma
- - - - 33.33

Cross References

Resources Reference
ChEMBL CHEMBL2260001
PubChem 76312000