Molecule Category Salt-form
Source Gaulton A, Kale N, van Westen GJ, Bellis LJ, Bento AP, Davies M, Hersey A, Papadatos G, Forster M, Wege P, Overington JP. A large-scale crop protection bioassay data set. Sci Data. 2015 Jul 7;2:150032. Read more ...

Structure

InChI Key PJBFLIPIDFAEDR-UHFFFAOYSA-M
Smiles [Na+].COP(=O)([O-])C(OC(=O)COc1ccc(Cl)cc1Cl)c2ccc(F)cc2
InChI
InChI=1S/C16H14Cl2FO6P.Na/c1-23-26(21,22)16(10-2-5-12(19)6-3-10)25-15(20)9-24-14-7-4-11(17)8-13(14)18;/h2-8,16H,9H2,1H3,(H,21,22);/q;+1/p-1

Physicochemical Descriptors

Property Name Value
Molecular Formula C16H13Cl2FNaO6P
Molecular Weight 445.14
AlogP 4.11
Hydrogen Bond Acceptor 6.0
Hydrogen Bond Donor 1.0
Number of Rotational Bond 8.0
Polar Surface Area 91.87
Molecular species ACID
Aromatic Rings 2.0
Heavy Atoms 26.0

Pharmacology

EC50(nM) IC50(nM) Kd(nM) Ki(nM) Inhibition(%)
Cucumis sativus
- 776.25 - - -

Cross References

Resources Reference
ChEMBL CHEMBL2253421
PubChem 23679477