Molecule Category Salt-form
Source Gaulton A, Kale N, van Westen GJ, Bellis LJ, Bento AP, Davies M, Hersey A, Papadatos G, Forster M, Wege P, Overington JP. A large-scale crop protection bioassay data set. Sci Data. 2015 Jul 7;2:150032. Read more ...

Structure

InChI Key HEPZXLSOXHJHOD-UHFFFAOYSA-M
Smiles [Na+].COP(=O)([O-])C(OC(=O)COc1ccc(Cl)cc1Cl)c2ccc(Cl)c(Cl)c2
InChI
InChI=1S/C16H13Cl4O6P.Na/c1-24-27(22,23)16(9-2-4-11(18)12(19)6-9)26-15(21)8-25-14-5-3-10(17)7-13(14)20;/h2-7,16H,8H2,1H3,(H,22,23);/q;+1/p-1

Physicochemical Descriptors

Property Name Value
Molecular Formula C16H12Cl4NaO6P
Molecular Weight 496.04
AlogP 5.24
Hydrogen Bond Acceptor 6.0
Hydrogen Bond Donor 1.0
Number of Rotational Bond 8.0
Polar Surface Area 91.87
Molecular species ACID
Aromatic Rings 2.0
Heavy Atoms 27.0

Pharmacology

EC50(nM) IC50(nM) Kd(nM) Ki(nM) Inhibition(%)
Cucumis sativus
- 891.25 - - -

Cross References

Resources Reference
ChEMBL CHEMBL2253419
PubChem 23676467