Molecule Category Free-form
Source Gaulton A, Kale N, van Westen GJ, Bellis LJ, Bento AP, Davies M, Hersey A, Papadatos G, Forster M, Wege P, Overington JP. A large-scale crop protection bioassay data set. Sci Data. 2015 Jul 7;2:150032. Read more ...

Structure

InChI Key NEWCDTUKMBYHME-UHFFFAOYSA-N
Smiles COc1cccc(CCC(=O)NNC(=O)Nc2ccccc2OC)c1
InChI
InChI=1S/C18H21N3O4/c1-24-14-7-5-6-13(12-14)10-11-17(22)20-21-18(23)19-15-8-3-4-9-16(15)25-2/h3-9,12H,10-11H2,1-2H3,(H,20,22)(H2,19,21,23)

Physicochemical Descriptors

Property Name Value
Molecular Formula C18H21N3O4
Molecular Weight 343.38
AlogP 2.24
Hydrogen Bond Acceptor 4.0
Hydrogen Bond Donor 3.0
Number of Rotational Bond 7.0
Polar Surface Area 88.69
Molecular species NEUTRAL
Aromatic Rings 2.0
Heavy Atoms 25.0

Pharmacology

EC50(nM) IC50(nM) Kd(nM) Ki(nM) Inhibition(%)
Escherichia coli
- 52400 - - 82.9

Cross References

Resources Reference
ChEMBL CHEMBL2238537
PubChem 76322773