Molecule Category Free-form
Source Gaulton A, Kale N, van Westen GJ, Bellis LJ, Bento AP, Davies M, Hersey A, Papadatos G, Forster M, Wege P, Overington JP. A large-scale crop protection bioassay data set. Sci Data. 2015 Jul 7;2:150032. Read more ...

Structure

InChI Key XYXFHVHOBJXCNL-UHFFFAOYSA-N
Smiles OC1=C(C(=O)c2ccc(OC(F)(F)F)cc2)C(=O)N(N1c3ccc(Cl)cc3)c4ccc(Cl)cc4
InChI
InChI=1S/C23H13Cl2F3N2O4/c24-14-3-7-16(8-4-14)29-21(32)19(22(33)30(29)17-9-5-15(25)6-10-17)20(31)13-1-11-18(12-2-13)34-23(26,27)28/h1-12,32H

Physicochemical Descriptors

Property Name Value
Molecular Formula C23H13Cl2F3N2O4
Molecular Weight 509.26
AlogP 8.05
Hydrogen Bond Acceptor 5.0
Hydrogen Bond Donor 1.0
Number of Rotational Bond 6.0
Polar Surface Area 70.08
Molecular species ACID
Aromatic Rings 3.0
Heavy Atoms 34.0

Pharmacology

EC50(nM) IC50(nM) Kd(nM) Ki(nM) Inhibition(%)
Escherichia coli
- 5395.11 - - -

Cross References

Resources Reference
ChEMBL CHEMBL2236496