Molecule Category Free-form
Source Gaulton A, Kale N, van Westen GJ, Bellis LJ, Bento AP, Davies M, Hersey A, Papadatos G, Forster M, Wege P, Overington JP. A large-scale crop protection bioassay data set. Sci Data. 2015 Jul 7;2:150032. Read more ...

Structure

InChI Key USDPRHYYOIPISD-UHFFFAOYSA-N
Smiles CCCNC(=S)NS(=O)(=O)c1ccc(cc1)N2N=C(CCC2=O)c3ccc(OC)cc3
InChI
InChI=1S/C21H24N4O4S2/c1-3-14-22-21(30)24-31(27,28)18-10-6-16(7-11-18)25-20(26)13-12-19(23-25)15-4-8-17(29-2)9-5-15/h4-11H,3,12-14H2,1-2H3,(H2,22,24,30)

Physicochemical Descriptors

Property Name Value
Molecular Formula C21H24N4O4S2
Molecular Weight 460.57
AlogP 3.47
Hydrogen Bond Acceptor 6.0
Hydrogen Bond Donor 2.0
Number of Rotational Bond 9.0
Polar Surface Area 140.57
Molecular species ACID
Aromatic Rings 2.0
Heavy Atoms 31.0
Assay Description Organism Bioactivity Reference
Antihyperglycemic activity in Rattus norvegicus Wistar albino (rat) assessed as blood glucose level at 20 mg/kg, po administered 30 min before 3 g/kg, po glucose challenge by oral glucose tolerance test (Rvb = 149 +/- 6.3 mg/dl) Rattus norvegicus 132.0 mg/dl
Antihyperglycemic activity in Rattus norvegicus Wistar albino (rat) assessed as reduction in blood glucose level at 20 mg/kg, po administered 30 min before 3 g/kg, po glucose challenge by oral glucose tolerance test Rattus norvegicus 37.1 %

Cross References

Resources Reference
ChEMBL CHEMBL2236041
PubChem 76333411