Source Gaulton A, Kale N, van Westen GJ, Bellis LJ, Bento AP, Davies M, Hersey A, Papadatos G, Forster M, Wege P, Overington JP. A large-scale crop protection bioassay data set. Sci Data. 2015 Jul 7;2:150032. Read more ...

Structure

InChI Key MWGXAQNORNQJLH-UHFFFAOYSA-N
Smiles CC(=O)CC1N(C(=Nc2ccccc12)n3cncn3)c4cccc(C)c4
InChI
InChI=1S/C20H19N5O/c1-14-6-5-7-16(10-14)25-19(11-15(2)26)17-8-3-4-9-18(17)23-20(25)24-13-21-12-22-24/h3-10,12-13,19H,11H2,1-2H3

Physicochemical Descriptors

Property Name Value
Molecular Formula C20H19N5O
Molecular Weight 345.4
AlogP 3.29
Hydrogen Bond Acceptor 5.0
Hydrogen Bond Donor 0.0
Number of Rotational Bond 4.0
Polar Surface Area 63.38
Molecular species NEUTRAL
Aromatic Rings 3.0
Heavy Atoms 26.0
Assay Description Organism Bioactivity Reference
Fungicidal activity against Penicillium digitatum assessed as inhibition of mycelium measured after 48 hr Penicillium digitatum 60.06 ug.mL-1
Fungicidal activity against Penicillium digitatum assessed as inhibition of mycelium at 1 ug/ml measured after 48 hr Penicillium digitatum 0.0 %
Fungicidal activity against Penicillium digitatum assessed as inhibition of mycelium at 50 ug/ml measured after 48 hr Penicillium digitatum 44.0 %
Fungicidal activity against Penicillium digitatum assessed as inhibition of mycelium at 10 ug/ml measured after 48 hr Penicillium digitatum 19.0 %
Fungicidal activity against Penicillium digitatum assessed as inhibition of mycelium at 5 ug/ml measured after 48 hr Penicillium digitatum 12.0 %

Cross References

Resources Reference
ChEMBL CHEMBL2289220
PubChem 71540317