Molecule Category Free-form
Source Gaulton A, Kale N, van Westen GJ, Bellis LJ, Bento AP, Davies M, Hersey A, Papadatos G, Forster M, Wege P, Overington JP. A large-scale crop protection bioassay data set. Sci Data. 2015 Jul 7;2:150032. Read more ...

Structure

InChI Key SIBWBLBVXFIQIE-UHFFFAOYSA-N
Smiles COc1cc(C)ccc1OC(=O)C2CCCN2C(=O)C(C)c3cccc(c3)C(=O)c4ccccc4
InChI
InChI=1S/C29H29NO5/c1-19-14-15-25(26(17-19)34-3)35-29(33)24-13-8-16-30(24)28(32)20(2)22-11-7-12-23(18-22)27(31)21-9-5-4-6-10-21/h4-7,9-12,14-15,17-18,20,24H,8,13,16H2,1-3H3

Physicochemical Descriptors

Property Name Value
Molecular Formula C29H29NO5
Molecular Weight 471.54
AlogP 5.5
Hydrogen Bond Acceptor 5.0
Number of Rotational Bond 8.0
Polar Surface Area 72.91
Molecular species NEUTRAL
Aromatic Rings 3.0
Heavy Atoms 35.0

Pharmacology

Targets EC50(nM) IC50(nM) Kd(nM) Ki(nM) Inhibition(%)
Enzyme Oxidoreductase
- 60000 - - -
EC50(nM) IC50(nM) Kd(nM) Ki(nM) Inhibition(%)
Glycine max
- 60000 - - -
Rattus norvegicus
- - - - 13

Cross References

Resources Reference
ChEMBL CHEMBL2262368
PubChem 76326628