Molecule Category Salt-form
Source Gaulton A, Kale N, van Westen GJ, Bellis LJ, Bento AP, Davies M, Hersey A, Papadatos G, Forster M, Wege P, Overington JP. A large-scale crop protection bioassay data set. Sci Data. 2015 Jul 7;2:150032. Read more ...

Structure

InChI Key OQSZRFVTTRXUIO-UHFFFAOYSA-M
Smiles [Na+].COP(=O)([O-])C(OC(=O)COc1ccc(Cl)cc1Cl)c2cccc(c2)[N+](=O)[O-]
InChI
InChI=1S/C16H14Cl2NO8P.Na/c1-25-28(23,24)16(10-3-2-4-12(7-10)19(21)22)27-15(20)9-26-14-6-5-11(17)8-13(14)18;/h2-8,16H,9H2,1H3,(H,23,24);/q;+1/p-1

Physicochemical Descriptors

Property Name Value
Molecular Formula C16H13Cl2NNaO8P
Molecular Weight 472.15
AlogP 3.8
Hydrogen Bond Acceptor 8.0
Hydrogen Bond Donor 1.0
Number of Rotational Bond 9.0
Polar Surface Area 137.69
Molecular species ACID
Aromatic Rings 2.0
Heavy Atoms 28.0

Pharmacology

EC50(nM) IC50(nM) Kd(nM) Ki(nM) Inhibition(%)
Cucumis sativus
- 1230.27 - - -

Cross References

Resources Reference
ChEMBL CHEMBL2253422
PubChem 76319187