Inhibition of root length of Allium cepa cv. Valenciana (onion) at 0.1 mM or 1 mM after 5 days relative to untreated control
|
Allium cepa
|
None
|
|
Journal : J Agric Food Chem
Year : 2000
Volume : 48
Issue : 11
First Page : 5288
Last Page : 5296
Inhibition of hypocotyl length of Allium cepa cv. Valenciana (onion) at 0.1 mM or 1 mM after 5 days relative to untreated control
|
Allium cepa
|
None
|
|
Journal : J Agric Food Chem
Year : 2000
Volume : 48
Issue : 11
First Page : 5288
Last Page : 5296
Inhibition of germination of Allium cepa cv. Valenciana (onion) at 0.1 mM or 1 mM after 5 days relative to untreated control
|
Allium cepa
|
None
|
|
Journal : J Agric Food Chem
Year : 2000
Volume : 48
Issue : 11
First Page : 5288
Last Page : 5296
Inhibition of root length of Triticum aestivum cv. Cortex (wheat) at 0.1 mM or 1 mM after 5 days relative to untreated control
|
Triticum aestivum
|
20.0
%
|
|
Journal : J Agric Food Chem
Year : 2000
Volume : 48
Issue : 11
First Page : 5288
Last Page : 5296
Inhibition of hypocotyl length of Triticum aestivum cv. Cortex (wheat) at 0.1 mM or 1 mM after 5 days relative to untreated control
|
Triticum aestivum
|
20.0
%
|
|
Journal : J Agric Food Chem
Year : 2000
Volume : 48
Issue : 11
First Page : 5288
Last Page : 5296
Inhibition of germination of Triticum aestivum cv. Cortex (wheat) at 0.1 mM or 1 mM after 5 days relative to untreated control
|
Triticum aestivum
|
20.0
%
|
|
Journal : J Agric Food Chem
Year : 2000
Volume : 48
Issue : 11
First Page : 5288
Last Page : 5296
Inhibition of hypocotyl length of Solanum lycopersicum cv. Tres Cantos (tomato) at 0.1 mM or 1 mM after 5 days relative to untreated control
|
Solanum lycopersicum
|
None
|
|
Journal : J Agric Food Chem
Year : 2000
Volume : 48
Issue : 11
First Page : 5288
Last Page : 5296
Inhibition of root length of Solanum lycopersicum cv. Tres Cantos (tomato) at 0.1 mM or 1 mM after 5 days relative to untreated control
|
Solanum lycopersicum
|
20.0
%
|
|
Journal : J Agric Food Chem
Year : 2000
Volume : 48
Issue : 11
First Page : 5288
Last Page : 5296
Inhibition of hypocotyl length of Lepidium sativum at 0.1 mM or 1 mM after 5 days relative to untreated control
|
Lepidium sativum
|
None
|
|
Journal : J Agric Food Chem
Year : 2000
Volume : 48
Issue : 11
First Page : 5288
Last Page : 5296
Inhibition of germination of Solanum lycopersicum cv. Tres Cantos (tomato) at 0.1 mM or 1 mM after 5 days relative to untreated control
|
Solanum lycopersicum
|
None
|
|
Journal : J Agric Food Chem
Year : 2000
Volume : 48
Issue : 11
First Page : 5288
Last Page : 5296
Inhibition of root length of Lepidium sativum at 0.1 mM or 1 mM after 5 days relative to untreated control
|
Lepidium sativum
|
20.0
%
|
|
Journal : J Agric Food Chem
Year : 2000
Volume : 48
Issue : 11
First Page : 5288
Last Page : 5296
Inhibition of germination of Lepidium sativum at 0.1 mM or 1 mM after 5 days relative to untreated control
|
Lepidium sativum
|
20.0
%
|
|
Journal : J Agric Food Chem
Year : 2000
Volume : 48
Issue : 11
First Page : 5288
Last Page : 5296
Inhibition of hypocotyl length of Lactuca sativa cv. Roman (lettuce) at 0.1 mM or 1 mM after 5 days relative to untreated control
|
Lactuca sativa
|
20.0
%
|
|
Journal : J Agric Food Chem
Year : 2000
Volume : 48
Issue : 11
First Page : 5288
Last Page : 5296
Inhibition of root length of Lactuca sativa cv. Roman (lettuce) at 0.1 mM or 1 mM after 5 days relative to untreated control
|
Lactuca sativa
|
20.0
%
|
|
Journal : J Agric Food Chem
Year : 2000
Volume : 48
Issue : 11
First Page : 5288
Last Page : 5296
Inhibition of germination of Lactuca sativa cv. Roman (lettuce) at 0.1 mM or 1 mM after 5 days relative to untreated control
|
Lactuca sativa
|
None
|
|
Journal : J Agric Food Chem
Year : 2000
Volume : 48
Issue : 11
First Page : 5288
Last Page : 5296
Stimulation of hypocotyl length of Allium cepa cv. Valenciana (onion) at 0.1 mM or 1 mM after 5 days relative to untreated control
|
Allium cepa
|
None
|
|
Journal : J Agric Food Chem
Year : 2000
Volume : 48
Issue : 11
First Page : 5288
Last Page : 5296
Stimulation of root length of Allium cepa cv. Valenciana (onion) at 0.1 mM or 1 mM after 5 days relative to untreated control
|
Allium cepa
|
None
|
|
Journal : J Agric Food Chem
Year : 2000
Volume : 48
Issue : 11
First Page : 5288
Last Page : 5296
Stimulation of hypocotyl length of Triticum aestivum cv. Cortex (wheat) at 0.1 mM or 1 mM after 5 days relative to untreated control
|
Triticum aestivum
|
20.0
%
|
|
Journal : J Agric Food Chem
Year : 2000
Volume : 48
Issue : 11
First Page : 5288
Last Page : 5296
Stimulation of germination of Allium cepa cv. Valenciana (onion) at 0.1 mM or 1 mM after 5 days relative to untreated control
|
Allium cepa
|
None
|
|
Journal : J Agric Food Chem
Year : 2000
Volume : 48
Issue : 11
First Page : 5288
Last Page : 5296
Stimulation of root length of Triticum aestivum cv. Cortex (wheat) at 0.1 mM or 1 mM after 5 days relative to untreated control
|
Triticum aestivum
|
20.0
%
|
|
Journal : J Agric Food Chem
Year : 2000
Volume : 48
Issue : 11
First Page : 5288
Last Page : 5296
Stimulation of germination of Triticum aestivum cv. Cortex (wheat) at 0.1 mM or 1 mM after 5 days relative to untreated control
|
Triticum aestivum
|
20.0
%
|
|
Journal : J Agric Food Chem
Year : 2000
Volume : 48
Issue : 11
First Page : 5288
Last Page : 5296
Stimulation of hypocotyl length of Solanum lycopersicum cv. Tres Cantos (tomato) at 0.1 mM or 1 mM after 5 days relative to untreated control
|
Solanum lycopersicum
|
None
|
|
Journal : J Agric Food Chem
Year : 2000
Volume : 48
Issue : 11
First Page : 5288
Last Page : 5296
Stimulation of root length of Solanum lycopersicum cv. Tres Cantos (tomato) at 0.1 mM or 1 mM after 5 days relative to untreated control
|
Solanum lycopersicum
|
20.0
%
|
|
Journal : J Agric Food Chem
Year : 2000
Volume : 48
Issue : 11
First Page : 5288
Last Page : 5296
Stimulation of germination of Solanum lycopersicum cv. Tres Cantos (tomato) at 0.1 mM or 1 mM after 5 days relative to untreated control
|
Solanum lycopersicum
|
None
|
|
Journal : J Agric Food Chem
Year : 2000
Volume : 48
Issue : 11
First Page : 5288
Last Page : 5296
Stimulation of hypocotyl length of Lepidium sativum at 0.1 mM or 1 mM after 5 days relative to untreated control
|
Lepidium sativum
|
None
|
|
Journal : J Agric Food Chem
Year : 2000
Volume : 48
Issue : 11
First Page : 5288
Last Page : 5296
Stimulation of root length of Lepidium sativum at 0.1 mM or 1 mM after 5 days relative to untreated control
|
Lepidium sativum
|
20.0
%
|
|
Journal : J Agric Food Chem
Year : 2000
Volume : 48
Issue : 11
First Page : 5288
Last Page : 5296
Stimulation of germination of Lepidium sativum at 0.1 mM or 1 mM after 5 days relative to untreated control
|
Lepidium sativum
|
20.0
%
|
|
Journal : J Agric Food Chem
Year : 2000
Volume : 48
Issue : 11
First Page : 5288
Last Page : 5296
Stimulation of root length of Lactuca sativa cv. Roman (lettuce) at 0.1 mM or 1 mM after 5 days relative to untreated control
|
Lactuca sativa
|
20.0
%
|
|
Journal : J Agric Food Chem
Year : 2000
Volume : 48
Issue : 11
First Page : 5288
Last Page : 5296
Stimulation of hypocotyl length of Lactuca sativa cv. Roman (lettuce) at 0.1 mM or 1 mM after 5 days relative to untreated control
|
Lactuca sativa
|
20.0
%
|
|
Journal : J Agric Food Chem
Year : 2000
Volume : 48
Issue : 11
First Page : 5288
Last Page : 5296
Stimulation of germination of Lactuca sativa cv. Roman (lettuce) at 0.1 mM or 1 mM after 5 days relative to untreated control
|
Lactuca sativa
|
None
|
|
Journal : J Agric Food Chem
Year : 2000
Volume : 48
Issue : 11
First Page : 5288
Last Page : 5296