Source Gaulton A, Kale N, van Westen GJ, Bellis LJ, Bento AP, Davies M, Hersey A, Papadatos G, Forster M, Wege P, Overington JP. A large-scale crop protection bioassay data set. Sci Data. 2015 Jul 7;2:150032. Read more ...

Structure

InChI Key CNZVXXJWOYNBFM-UHFFFAOYSA-N
Smiles CC1(C)COC(C)(OC1)C(Cl)Cl
InChI
InChI=1S/C8H14Cl2O2/c1-7(2)4-11-8(3,6(9)10)12-5-7/h6H,4-5H2,1-3H3

Physicochemical Descriptors

Property Name Value
Molecular Formula C8H14Cl2O2
Molecular Weight 213.1
AlogP 1.9
Hydrogen Bond Acceptor 2.0
Hydrogen Bond Donor 0.0
Number of Rotational Bond 1.0
Polar Surface Area 18.46
Molecular species None
Aromatic Rings 0.0
Heavy Atoms 12.0
Assay Description Organism Bioactivity Reference
Increase in GST activity in Zea mays (maize) shoot at 50 uM applied to seeds incubated for 5 days by CDNB-based spectrophotometric analysis relative to control Zea mays None
Effect on GSH content in Zea mays (maize) shoot at 50 uM applied to seeds incubated for 5 days by DNTB-based spectrophotometric analysis relative to control Zea mays None
Increase in GSH content in Zea mays (maize) shoot at 50 uM applied to seeds incubated for 5 days by DNTB-based spectrophotometric analysis relative to control Zea mays None
Safening activity against acetochlor-induced phytotoxicity against Zea mays (maize) assessed as increase in shoot length at 50 uM applied pre-emergence measured 14 days after treatment relative to acetochlor-treated control Zea mays None

Cross References

Resources Reference
ChEMBL CHEMBL2251314
PubChem 45097359