Source Gaulton A, Kale N, van Westen GJ, Bellis LJ, Bento AP, Davies M, Hersey A, Papadatos G, Forster M, Wege P, Overington JP. A large-scale crop protection bioassay data set. Sci Data. 2015 Jul 7;2:150032. Read more ...

Structure

InChI Key AMSWOVQUQRQFMP-LTCKWSDVSA-N
Smiles Cl.Cl.N[C@@H](Cc1c[nH]cn1)C(=O)Cc2ccc(Br)cc2
InChI
InChI=1S/C13H14BrN3O.2ClH/c14-10-3-1-9(2-4-10)5-13(18)12(15)6-11-7-16-8-17-11;;/h1-4,7-8,12H,5-6,15H2,(H,16,17);2*1H/t12-;;/m0../s1

Physicochemical Descriptors

Property Name Value
Molecular Formula C13H16BrCl2N3O
Molecular Weight 381.1
AlogP 1.45
Hydrogen Bond Acceptor 3.0
Hydrogen Bond Donor 2.0
Number of Rotational Bond 5.0
Polar Surface Area 71.77
Molecular species NEUTRAL
Aromatic Rings 2.0
Heavy Atoms 18.0
Assay Description Organism Bioactivity Reference
Inhibition of root growth in Oryza sativa (rice) seedlings grown in agar containing basal salts Oryza sativa None
Ratio of histidinol IC50 to compound IC50 for Brassica oleracea (cabbage) histidinol dehydrogenase Brassica oleracea 1000.0
Inhibition of Brassica oleracea (cabbage) histidinol dehydrogenase pre-incubated for 10 min before substrate histidinol addition by spectrophotometry Brassica oleracea 4.4 nM Inhibition of Brassica oleracea (cabbage) histidinol dehydrogenase pre-incubated for 10 min before substrate histidinol addition by spectrophotometry Brassica oleracea 40.0 nM

Cross References

Resources Reference
ChEMBL CHEMBL483667
PubChem 44582920